I grabbed this recipe from a book I read a long time ago, added some of my own flavors and fell in love! I hope you enjoy as much as I do!
2 cups flour
3/4 tsp baking soda
1/2 tsp salt
1/2 cup sugar
1/2 cup packed brown sugar
1/4 cup softened butter
2 eggs
3 mashed bananas
1/2 cup sour cream
1 tsp cardamom
1/2 cup pecans
1/4 cup cream cheese
1/4 tsp cinnamon
In a large bowl cream butter, both sugars, cream cheese together. Then add eggs 1 at a time.
Next add bananas, sour cream, cardamom, cinnamon until just blended. Then in a separate bowl mix flour, salt, baking soda together. Add the flour mixture to the banana mixture until just moist. Add pecans. Pour into a loaf pan and bake on 350 for about an hour.
Let cool slightly before eating. I like eating this bread just like any other slice of bread; warm with butter!
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